Bratapfelpunsch mit Vanille-Zimt-Sahne

Bratapfelpunsch mit Vanille-Zimt-Sahne

4.8 296 ratings

Prep. 10min

Total 40min

5 Gläser

Ingredients

Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
400 g
Zimt
2 TL
Vanillezucker, selbst gemacht
20 g
Mandeln, gehobelt
50 g
Äpfel geviertelt
2
Weißwein, trocken
500 g
Apfelsaft naturtrüb
500 g
Honig
50 g
Zimtstange
1
Nelken
5
Sternanis
3
Calvados
80 g

Difficulty

easy

Nutrition per 1 Glas

Sodium 42 mg

Protein 5 g

Calories 2489 kJ / 595 kcal

Fat 35 g

Fibre 4.3 g

Saturated Fat 19 g

Carbohydrates 44 g

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