Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g sobras de pão
- 25 g queijo da Ilha
- 10 g manjericão fresco, só as folhas
- 30 g azeite
- 3 dentes de alho
- 600 g cogumelos frescos cortados em quartos
- 100 g bacon em cubos
- ½ c. chá de sal
- 30 g vinho Moscatel
- 15 g vinagre balsâmico
- 250 g massa filo (8 folhas)
- Manteiga q.b. p/ pincelar
- Nutrition
- per 1 dose
- Calories
- 1798 kJ / 430 kcal
- Protein
- 16 g
- Carbohydrates
- 43 g
- Fat
- 20 g
- Fibre
- 6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cogumelos recheados com bacon e alheira e arroz de grelos
45min
Folhados de frango
55 min
Wraps de abacate, mozarela e pesto
10min
Minitartes de brie com doce de framboesa
50min
Tarte de salmão e tomate seco
35min
Tarte de cogumelos e castanhas
1h 25min
Pavlova com coulis de framboesa
1h 50min
Tarte vegetariana
1h
Lombos de pescada no forno em cama de couve
50min
Cogumelos recheados com frango, mozarela e tomate
2h
Crocante mediterrânico
50min
Penne com beringela no forno
50min