麻辣卤鸭翅膀

麻辣卤鸭翅膀

5.0 6 ratings

Prep. 20min

Total 1 h 20min

5 人份

Ingredients

鸭翅膀选鸭翅中最佳
800 克
卤料包（见要诀）
1 包
花椒依个人口味调整
10 克
干辣椒切段，依个人口味调整
20 克
老抽
40 克
料酒
50 克
生抽
60 克
糖
50 克
姜切片
30 克
水
1200 克

Difficulty

easy

Nutrition per 1 人份

Sodium 507.5 mg

Protein 18.3 g

Calories 719 kJ / 172 kcal

Fat 7 g

Fibre 0.2 g

Saturated Fat 6 g

Carbohydrates 8.8 g

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Also featured in

夏日卤味 10 Recipes
China

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