真空慢煮药材鸡

真空慢煮药材鸡

5.0 1 rating
Prep. 10min
Total 4 h 15min
2 人份

Ingredients

  • 全鸡腿 去骨 (约2个全鸡腿)
    500 克
  • 10 克
  • 绍兴花雕酒
    10 克
  • 枸杞 浸软
    10 克
  • 蜂蜜
    10 克
  • 新鲜姜片
    4 片
  • 红枣 去籽
    8 粒
  • 当归
    4 片
  • 额外准备以浸没真空袋
    1200 克
  • 柠檬汁
    10 克

Difficulty

easy


Nutrition per 1 人份

Protein 49 g
Calories 1686 kJ / 403 kcal
Fat 11 g
Carbohydrates 27 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...