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韩式参鸡汤

韩式参鸡汤
3.0 4 ratings
Prep. 10min
Total 1 h 10min
5 人份
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Ingredients

  • 甘榜鸡 (800克)
    1 只
  • 盐
    10 克
  • 水
    1100 克
  • 泰国糯米 浸泡4小时并沥干
    60 克
  • 红枣 去籽
    2 粒
  • 新鲜韩国高丽参 (约10克)
    1 根
  • 蒜瓣
    6 个
  • 海盐
    ½ 茶匙
  • 黑胡椒粉
    ½ 茶匙
  • 麻油
    1 茶匙
  • 韩国人参酒 (optional)
    50 克
  • 青葱 切葱花
    5 小支

Difficulty

easy

Nutrition per 1 人份

Protein 105 g
Calories 4523 kJ / 1081 kcal
Fat 50 g
Carbohydrates 47 g

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