sous-vide慢煮虾仁

sous-vide慢煮虾仁

5.0 2 ratings

Prep. 10min

Total 50min

4 人份

Ingredients

虾仁，中等大小
24 只
盐
1 小撮
橄榄油
10 克
蒜头拍碎
3 瓣
水（大约），确保袋子被水完全覆盖
1500 克
柠檬汁
30 克

Difficulty

easy

Nutrition per 1 人份

Sodium 182 mg

Protein 23 g

Calories 481 kJ / 115 kcal

Fat 2 g

Fibre 0 g

Saturated Fat 0.5 g

Carbohydrates 1 g

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