Artisan Bread (Betty) Metric

Artisan Bread (Betty) Metric

4.8 60 ratings
Prep. 20min
Total 4 h 35min
12 slices

Ingredients

  • active dry yeast
    2 ¼ tsp
    15 g fresh yeast, crumbled
  • water divided, plus extra to sprinkle
    1665 g
  • bread flour plus extra to dust
    550 g
  • salt
    2 tsp
  • Rustic Bread Spice Mix (optional) (see Tip)
    1 tsp
  • neutral oil e.g. vegetable, canola, safflower, to grease
  • vinegar
    60 g
  • lemon juice
    30 g

Nutrition per 1 slice

Calories 182.9 kcal / 765.2 kJ
Protein 6.3 g
Fat 0.9 g
Carbohydrates 36.4 g
Fibre 1.4 g
Saturated Fat 0.1 g
Sodium 394.6 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...