Fresh pasta dough
TM6 TM5 TM31

Fresh pasta dough

5.0 (30 ratings)

Ingredients

  • 200 g plain flour, plus extra for dusting
  • 2 eggs (53-63 g each)
  • 1 tbsp extra virgin olive oil
  • water
  • salt

Nutrition
per 1 portion
Calories
1049 kJ / 251 kcal
Protein
9 g
Carbohydrates
39 g
Fat
6 g
Fibre
1.5 g

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