Crumble aux pommes et fruits rouges

Crumble aux pommes et fruits rouges

4.6 152 ratings

Prep. 15min

Total 45min

4 portions

Ingredients

50 g d'amandes en poudre
175 g de farine
225 g de cassonade
125 g de beurre demi-sel en morceaux
125 g de framboises
125 g de myrtilles
300 g de pommes en cubes

Difficulty

easy

Nutrition per 1 portion

Protein 8 g

Calories 2372 kJ / 567 kcal

Fat 26 g

Carbohydrates 80 g

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