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鲫鱼豆苗汤

鲫鱼豆苗汤
4.0 17 ratings
Prep. 15min
Total 35min
2 人份
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Ingredients

  • 姜
    10 克
  • 鲫鱼 约280克，洗净切块
    1 条
  • 料酒
    25 克
  • 水
    600 克
  • 火腿 切片
    10 克
  • 豌豆苗
    200 克

Difficulty

easy

Nutrition per 1 人份

Sodium 75.5 mg
Protein 21.2 g
Calories 652 kJ / 156 kcal
Fat 4.7 g
Fibre 0.2 g
Saturated Fat 0.8 g
Carbohydrates 7.3 g

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