Zucchinicremesuppe (XXL)

Zucchinicremesuppe (XXL)

4.6 28 ratings
Prep. 20min
Total 35min
12 Portionen

Ingredients

  • Zwiebeln halbiert
    140 g
  • Knoblauchzehe (optional)
    2
  • Zucchini in Stücken (2-3 cm)
    1000 g
  • Zucchini
    1200 g
  • Wasser
    700 g
  • Gewürzpaste für Gemüsebrühe
    4 geh. TL
    3 Gemüsesuppenwürfel (für je 0,5 l), zerkrümelt
  • Salz
    2 TL
  • Pfeffer, gemahlen
    ½ TL
  • Butter
    30 g
  • Frischkäse
    120 g

Nutrition per 1 Portion

Calories 99 kcal / 414 kJ
Protein 5 g
Fat 5 g
Carbohydrates 5 g
Fibre 2 g
Saturated Fat 3 g
Sodium 928 mg

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