Panna cotta de cerezas

Panna cotta de cerezas

3.7 11 ratings

Prep. 15min

Total 3 h 15min

10 raciones

Ingredients

300 g de cerezas deshuesadas en mitades
800 g de nata (mínimo 30% de grasa)
180 g de azúcar
1 cucharadita de extracto natural de vainilla
6 hojas de gelatina (12 g)

Difficulty

easy

Nutrition per 1 ración

Sodium 28.7 mg

Protein 3.9 g

Calories 1430.5 kJ / 341.5 kcal

Fat 25.4 g

Fibre 0.4 g

Saturated Fat 14.2 g

Carbohydrates 24.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Revista Thermomix nº 140 36 Recipes
Spain

You might also like...

Panna cotta de melocotón con frutos rojos (sin lactosa)

4 h 15min

Panna cotta de arándanos

6 h 20min

Tartaletas con panna cotta y cerezas

2 h 45min

Helado de mascarpone y albaricoque

3 h 30min

Postre de queso fresco y cerezas

1 h 45min

Panna cotta de caramelos para dos

3 h 40min

Panna cotta de yogur y chocolate blanco con sorbete de cerezas

4 h 40min

Bavaroise de vainilla y fresa

4 h 15min

Panna cotta de piña colada

2 h 20min

Tarta de crema catalana a la naranja

7 h 30min

Tiramisú de frutos del bosque

1 h 50min

Panna cotta

6 h 10min