Devices & Accessories
Madras Curry Powder
Prep. 5min
Total 5min
2 oz
Ingredients
-
dried red chilies5
-
coriander seeds2 ½ tbsp
-
cumin seeds1 tbsp
-
black peppercorns1 tbsp
-
salt1 tbsp
-
dried ground turmeric2 tsp
-
yellow mustard seeds2 tsp
-
garlic powder2 tsp
-
dried ground ginger1 tsp
-
whole allspice berries1 tsp
-
saffron threads (optional)1 pinch
Difficulty
easy
Nutrition per 2 oz
Sodium
7157 mg
Protein
7 g
Calories
715 kJ /
171 kcal
Fat
7 g
Fibre
13 g
Saturated Fat
1 g
Carbohydrates
31 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Spiced Almond Milk
15min
Toasted Coconut Coffee
10min
Sautéing 10 oz Fennel
25min
Shredded Chicken and Scallions
15min
Ginger-Garlic Paste
No ratings
Liquid Caramel
35min
Cooking Long Pasta
20min
Whole Wheat Rolls and Flatbreads (Diabetes)
30min
Turmeric and Ginger-Infused Chicken Broth
2 h 30min
Tomato Ketchup
1 h 15min
Egg-Free Mayonnaise
10min
Yogurt Dressing
5min