Faire sauter des poivrons
TM6

Faire sauter des poivrons

4.9 ( 61 ratings )

Ingredients

  • 25 g d'huile végétale
    or 25 g d'huile d'olive
  • 400 g de poivrons taillés en lanières (5 cm x 0,5 cm)

Nutrition
per 400 g
Calories
397 kcal / 1670 kJ
Protein
5 g
Fat
27 g
Carbohydrates
26 g
Fibre
14 g
Saturated Fat
2 g
Sodium
20 mg

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