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Ingredients
- 300 g peito de frango cortado em cubos pequenos
- 1 c. chá de sal
- 1 pitada de pimenta
- ½ limão, só o sumo
- 1 c. chá de tomilho
- 50 g azeite
- 1 dente de alho
- 250 g cenoura cortada em palitos finos
- 250 g couve branca cortada em juliana
- 60 g passas de uva
- 50 g amêndoa em palitos
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 384 kcal
- Protein
- 22 g
- Carbohydrates
- 16 g
- Fat
- 26 g
- Fibre
- 0 g
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