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Ingredients
- 50 g cebola
- 50 g alho-francês
- 50 g cenoura
- 1 dourada (500 g aprox.)
- ½ c. chá de sal
- ½ c. chá de pimenta
- 1 c. sopa de azeite, mais q.b. p/ regar
- 800 g água
- Nutrition
- per 1 dose
- Calories
- 3273 kJ / 783 kcal
- Protein
- 81 g
- Carbohydrates
- 5 g
- Fat
- 50 g
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