炒綜合野菇
TM6

炒綜合野菇

4.9 (8 ratings)

Ingredients

  • 30 克 水
  • 300 克 新鮮綜合菇類 ,切塊狀
  • 20 克 油

Nutrition
per 1 人份
Calories
1004 kJ / 240 kcal
Protein
9 g
Carbohydrates
3 g
Fat
20 g
Saturated Fat
2 g
Fibre
6 g
Sodium
24 mg

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