Pane allo yogurt

Pane allo yogurt

5.0 2 ratings
Prep. 50min
Total 14 h 50min
1000 g

Ingredients

  • 450 g di acqua
  • 200 g di yogurt bianco intero
  • 2 cucchiaino sale
  • 500 g di farina manitoba
  • 2 cucchiaini di malto in polvere
  • 5 grammi lievito di birra fresco
  • cacao amaro in polvere q.b.

Difficulty

medium


Nutrition per 100 g

Sodium 478.2 mg
Protein 6.1 g
Calories 823.4 kJ / 196.8 kcal
Fat 1.2 g
Fibre 1.5 g
Saturated Fat 0.5 g
Carbohydrates 39.4 g

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