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Mandel-Cheesecake-Shake

Mandel-Cheesecake-Shake
4.2 34 ratings
Prep. 5min
Total 5min
4 Gläser
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Ingredients

  • Quark
    250 g
  • Frischkäse
    250 g
  • Buttermilch
    500 g
  • Vanilleextrakt
    2 TL
  • Mandeln, gemahlen (siehe Tipp)
    40 g
  • Bittermandelaroma
    2 - 3 Tropfen
  • Agavendicksaft
    100 g

Difficulty

easy

Nutrition per 1 Glas

Protein 22 g
Calories 1935 kJ / 461 kcal
Fat 30 g
Fibre 1.1 g
Carbohydrates 28 g

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Also featured in

THERMOMIX® Magazin 4/2020 42 Recipes
Germany

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