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Spaghetti Carbonara

Spaghetti Carbonara
4.2 248 rating
Prep. 10min
Total 25min
4 Portionen
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Ingredients

  • Spaghetti (Garzeit 10 Minuten)
    300 g
  • Wasser
    1600 g
  • Olivenöl
    30 g
  • Salz
    1 ¼ TL
  • Parmesan in Stücken
    60 g
  • Pecorino (siehe Tipp)
    30 g
  • Schalotte (30 g), halbiert
    1
  • Schinkenwürfel
    150 g
  • Pfeffer
    2 Prisen
  • Eier
    3
  • Eigelb
    1

Difficulty

easy

Nutrition per 1 Portion

Protein 27 g
Calories 2528 kJ / 604 kcal
Fat 27 g
Fibre 4.6 g
Carbohydrates 63 g

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Germany

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