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Ingredients
- 60 克 帕瑪森起士, 切塊
- 30 克 佩克里諾乳酪 (optional)
- 1 顆 紅蔥頭 (15 g)
- 150 克 培根
- 20 克 特級橄欖油
- 1200 克 水
- ¾ 茶匙 鹽, plus extra
- 350 克 乾義大利麵(長直麵，spaghetti)
- 3 顆 蛋
- 1 顆 蛋黃
- 2 小撮 黑胡椒粉
- Nutrition
- per 1 人份
- Calories
- 2528 kJ / 604 kcal
- Protein
- 27 g
- Carbohydrates
- 63 g
- Fat
- 27 g
- Fibre
- 4.6 g
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