Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La panna cotta
- 500 g de demi-crème
- 30 g de sucre
- 2 feuilles de gélatine, ramollies env. 5 minutes dans de l’eau froide, essorées
- 50 g de chocolat blanc, en morceaux (2 cm)
Le coulis de fruit de la passion
- 100 g de jus d'orange
- 1 c. à café d'amidon de maïs (par ex. Maïzena)
- 2 c. à soupe de miel liquide
- 4 fruits de la passion, coupés en deux, pulpe prélevée
Le dressage
- 20 g de chocolat blanc (voir conseil)
- Nutrition
- per 1 portion
- Calories
- 2139 kJ / 513 kcal
- Protein
- 5.8 g
- Carbohydrates
- 36 g
- Fat
- 38 g
Alternative recipes
Risotto
30min
Risotto aux champignons accompagnés d'une salade de courge
45min
Crème Thermomix® pour les fêtes
25 min
Mousse au thon
5 分
Tagliolini à la courge
1h 20min
Panna cotta
6h 15min
Crumble au chocolat blanc, citron vert et à la mangue
2h 45min
Pannacotta au coulis de mangue
4h 15min
Variations autour du beurre - Café de Paris
30min
Cheesecake New York
6h 30min
Coulis de framboises
10min
Mousse au Toblerone®
3h 10min