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Ingredients
- 400 g de chocolate fondant para postres (50% cacao) cortado en trozos
- 1500 g de leche entera
- 60 g de maicena (opcional)
- 80 g de azúcar (opcional)
- 1 pellizco de sal
- Nutrition
- per 1 ración
- Calories
- 1744 kJ / 418 kcal
- Protein
- 8.97 g
- Carbohydrates
- 40.62 g
- Fat
- 24.45 g