Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g batata (de casca vermelha p/ fritar) cortada em rodelas (0.5 cm)
- 400 g mistura de legumes (ex.: abóbora, cenoura, bolbo de aipo, ervilhas, couve-flor, brócolos, mandioca) cortados, se necessário, em pedaços pequenos
- 1 - 1 ½ c. chá de sal
- 350 g leite
- 30 g manteiga
- 1 pitada de noz-moscada
- Nutrition
- per 1 dose
- Calories
- 694 kJ / 165 kcal
- Protein
- 5 g
- Carbohydrates
- 21 g
- Fat
- 7 g
- Fibre
- 3.3 g
In Collections
Alternative recipes
Filetes de peixe com legumes em papelote
1小時 10 分
Puré de grão com filetes de linguado
24h
Ratatouille
40 分
Peixe à putanesca
30 分
Filetes de peixe com curgete e cogumelos
50 分
Gratinado de aipo com cherne
45 分
Soufflé de legumes da época
2h 10min
Couve-flor gratinada
50 分
Supermousse
1小時
Tamboril à americana
40 分
Lasanha de beringela
1h 55min
Esparregado
20min