Bayerische Creme
TM5 TM6

Bayerische Creme

4.4 (375 ratings)

Ingredients

  • 3 Blätter Gelatine
  • Wasser zum Einweichen
  • 60 g Vanillezucker, selbst gemacht
  • 200 g Milch
  • 2 Eigelb (siehe Tipp)
  • 200 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt

Nutrition
per 1 Portion
Calories
1198 kJ / 286 kcal
Protein
6 g
Carbohydrates
19 g
Fat
21 g
Fibre
0 g

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