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Ingredients
- 500 g Aprikosen, entsteint, geviertelt
- 1 TL Zitronensaft
- 250 g Gelierzucker 2:1
- 1 TL neutrales Pflanzenfett (Sonnenblumenöl oder Kokosfett), siehe Tipp
- Nutrition
- per 1 Schraubglas
- Calories
- 621 kJ / 2602 kcal
- Protein
- 2 g
- Carbohydrates
- 144 g
- Fat
- 0 g
- Fibre
- 3.8 g
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