Barra de dátiles y chocolate sin gluten

Barra de dátiles y chocolate sin gluten

4.8 99 ratings

Prep. 10min

Total 40min

16 porciones

Ingredients

aceite la necesaria para engrasar
250 g de nuez pecana
250 g dátiles deshuesados
1 cdita de canela en polvo
5 huevos
60 g de chispas de chocolate amargo
80 g de harina sin gluten
½ cdita de polvo para hornear
azúcar glass la suficiente para decorar

Difficulty

easy

Nutrition per 16 porciones

Sodium 317 mg

Protein 79.8 g

Calories 12919.2 kJ / 3076 kcal

Fat 175.6 g

Fibre 40.8 g

Saturated Fat 36 g

Carbohydrates 337.2 g

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COCINA ALTERNATIVA 61 Recipes
Mexico

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