Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g Erdäpfel, mehlig, geschält, in Stücken
- 145 g Milch, kalt
- 110 g Butter, in Stücken, etwas mehr zum Einfetten
- 1 TL Zucker
- 500 g Weizenmehl, glatt, etwas mehr zum Bemehlen
- 2 TL Salz
- 20 g frische Germ
- 1 Ei (oder 2 Dotter)
- ½ TL Muskat, gemahlen
- ½ TL Pfeffer, frisch gemahlen
- 10 g Öl
- 200 g Speckwürfel
- 250 g Zwiebeln, in Spalten (5 mm)
- Nutrition
- per 1 Stück
- Calories
- 1495 kJ / 357 kcal
- Protein
- 13 g
- Carbohydrates
- 37 g
- Fat
- 17 g
- Saturated Fat
- 7 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Punschkrapferl
1h 5min
Deftige Ofenpalatschinken
30min
Brötchensonne
2h
Germknödel
1h
Selchfleischknödel mit Rotgipflerkraut
1h 20min
Reisfleisch
2h 20min
Garstner Drahdiwaberl (Nussstangerl)
2h 45min
Pizzastrudel aus Dinkeltopfenteig
1h 30min
Pizza Prosciutto
35 分
Überbackene Speckknödel
1h 30min
Buchteln mit Powidl
2h 20min
Schneller Schokokuchen mit weichem Kern
30min