Pão de cenoura
TM5 TM6

Pão de cenoura

4.9 (68 ratings)

Ingredients

  • 150 g cenoura cortada em pedaços
  • 120 g leite
  • 35 g manteiga
  • 50 g açúcar
  • 1 c. chá de sal
  • 25 g fermento de padeiro fresco
    or 2 c. chá de fermento de padeiro seco
  • 2 ovos
  • 480 g farinha tipo 65, mais q.b. p/ polvilhar

Nutrition
per 1 unidade
Calories
1049.4 kJ / 250.8 kcal
Protein
8.2 g
Carbohydrates
43 g
Fat
5.1 g
Saturated Fat
2.5 g
Fibre
2.2 g
Sodium
259.1 mg

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