Johannisbeerwaffeln mit Vanillecreme

Johannisbeerwaffeln mit Vanillecreme

3.9 28 ratings

Prep. 30min

Total 45min

12 Stück

Ingredients

Vanillecreme

Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
300 g
Puderzucker
100 g
Vanilleextrakt
1 TL
Mascarpone
50 g

Johannisbeerwaffeln und Fertigstellung

Öl zum Einfetten
Butter weich, in Stücken
100 g
Zucker
50 g
Vanillezucker, selbst gemacht
20 g
Salz
1 Prise
Eier
3
Mehl
250 g
Backpulver
½ Pck.
Buttermilch
200 g
rote Johannisbeeren
150 g
150 g rote Johannisbeeren

Difficulty

medium

Nutrition per 1 Stück

Protein 6 g

Calories 1308 kJ / 313 kcal

Fat 18 g

Fibre 1.3 g

Carbohydrates 32 g

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Also featured in

THERMOMIX® Magazin 1/2020 44 Recipes
Germany

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