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Ingredients
- 1 citron, le zeste finement râpé et le jus d’un citron
- 40 g de sucre brut
- ¼ c. à café de clous de girofle
- 3 bananes bien mûres (env. 320 g) coupées en rondelles et congelées (voir la rubrique «Conseil(s)»)
- 260 g de glaçons
- Nutrition
- per 1 portion
- Calories
- 328 kJ / 78 kcal
- Protein
- 0.8 g
- Carbohydrates
- 17.9 g
- Fat
- 0.3 g
- Fibre
- 1.4 g
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