
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 180 g cukru
- 250 g serka kremowego podzielonego na kawałki
- 40 g masła miękkiego, pokrojonego na kawałki
- ½ łyżeczki ekstraktu z wanilii, naturalnego (optional)
- Nutrition
- per 100 g
- Calories
- 391.1 kcal / 1636.6 kJ
- Protein
- 3.2 g
- Fat
- 25.1 g
- Carbohydrates
- 40.5 g
- Fibre
- 0 g
- Saturated Fat
- 14.6 g
- Sodium
- 195.5 mg
In Collections
Alternative recipes
Krem maślany na bazie bezy szwajcarskiej
20min
Ciasteczka maślane z lukrem królewskim i ozdobami
2 h
Czekoladowe pralinki z nadzieniem malinowym
1 h 30min
Millefeuille z kremem waniliowym
5 h
Lukier
2 h
Magdalenki na choinkę
1 h 30min
Babeczki marchewkowo-kokosowe
1 h 25min
Krem kokosowy
5min
Tort waniliowo-migdałowy
3 h
Babeczki pistacjowe z kremem
50min
Babeczki makowo-marcepanowe
2 h 20min
Tort tęczowy z lizakami
6 h