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Ingredients
- 30 克 鹅肝
- 橄榄油 ，煎炒用，适量
- 60 克 新鲜香菇 ，切丁
- 60 克 蘑菇 ，切丁
- 盐 ，适量
- 黑胡椒粉 ，适量
- 200 克 鸡腿肉 ，整块
- 1300 克 水
- 25 克 黄油 ，切块
- 120 克 意大利玉米糊
- 1 茶匙 盐
- 黑醋酱汁 ，装饰用
- 6 - 8 朵 食用花 ，装饰用
- Nutrition
- per 1 人份
- Calories
- 1670.7 kJ / 399.3 kcal
- Protein
- 16.2 g
- Carbohydrates
- 36.5 g
- Fat
- 21.2 g
- Saturated Fat
- 7.4 g
- Fibre
- 1.1 g
- Sodium
- 79.1 mg
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