
Devices & Accessories
Mushroom and Blue Cheese Stuffed Flank Steak
Prep. 45min
Total 1 h 40min
6 portions
Ingredients
-
walnuts plus extra, chopped, to garnish2 oz
-
cremini mushrooms quartered or 8 oz baby portobello mushrooms, quartered8 oz
-
yellow onions quartered4 oz
-
garlic cloves3
-
extra virgin olive oil divided1 ½ oz
-
rubbed sage1 tsp
-
salt plus extra to season½ tsp
-
ground black pepper plus extra to season¼ tsp
-
flank steak (approx. 2 lb)1
-
blue cheese, crumbled plus extra to garnish4 oz
-
baby spinach plus extra to serve1 oz
-
unsalted butter to fry½ oz
Nutrition per 1 portion
Calories
465 kcal /
1946 kJ
Protein
39 g
Fat
32 g
Carbohydrates
6 g
Fibre
2 g
Saturated Fat
11 g
Sodium
483 mg
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11 Recipes
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United States
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