Heidelbeerkuchen vom Blech

Heidelbeerkuchen vom Blech

4.1 49 ratings

Prep. 15min

Total 1 h 45min

24 Stücke

Ingredients

Teig

Butter weich, in Stücken, und etwas mehr zum Einfetten
50 g
Milch
120 g
Hefe (40 g)
1 Würfel
Zucker
50 g
Ei
1
Dinkelmehl Type 630
300 g

Belag und Fertigstellung

Heidelbeeren frisch
1000 g
Zucker
50 g

Difficulty

medium

Nutrition per 1 Stück

Protein 3 g

Calories 430 kJ / 103 kcal

Fat 3 g

Fibre 2.6 g

Carbohydrates 16 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Heilig's Blechle! 11 Recipes
Germany

You might also like...

Pflaumen-Käsekuchen

4 h

Stachelbeer-Schmand-Kuchen

1 h 40min

Honigkuchen

1 h

Haselnuss-Eiweiß-Gebäck

1 h 40min

Garibaldi-Kekse

35min

Brombeer-Kuchen

2 h

Quark-Früchte-Taler

2 h 10min

Gugelhupf mit Pflaumenmus

2 h 30min

Apfel-Karamell-Gugelhupf

1 h 30min

Karibische Gugelhupfe (glutenfrei)

40min

Schoko-Aprikosen-Kuchen

1 h 20min

Kokos-Vanille-Pudding

1 h 15min