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Porree-Spätzle-Salat

Porree-Spätzle-Salat
4.1 56 ratings
Prep. 20min
Total 50min
4 Portionen
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Ingredients

  • Wasser
    1000 g
  • Salz
    1 TL
  • Öl (5 g)
    1 TL
  • Spätzle, trocken
    200 g
  • Porree in dünnen Streifen
    300 g
  • gekochter Schinken gewürfelt
    250 g
  • rote Paprika (180 g), gewürfelt
    1
  • Zitronensaft
    50 g
  • Pfeffer
    ¼ TL
  • Kräutersalz
    1 TL

Difficulty

easy

Nutrition per 1 Portion

Protein 23 g
Calories 1232 kJ / 295 kcal
Fat 4 g
Fibre 5.8 g
Carbohydrates 40 g

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