Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g de aceite de oliva
- 1 cucharada de pimentón
- ½ cucharadita de guindilla seca desmenuzada
- ½ cucharadita de tabasco
- 1 cucharada de vinagre de vino tinto
- ¼ de cucharadita de sal
- 150 g de tomate frito
- Nutrition
- per 180 g
- Calories
- 1610 kJ / 385 kcal
- Protein
- 2.3 g
- Carbohydrates
- 8.7 g
- Fat
- 37.8 g
- Saturated Fat
- 5.5 g
- Fibre
- 2.6 g
- Sodium
- 1587 mg
Alternative recipes
Patatas "de luxe"
30 min
Calabacines dorados con salsa romesco (HESTAN CUE)
40 min
Alioli
10 min
Migas con pimientos de Padrón
30 min
Croquetas Tex-Mex
9h 10 min
Salsa chimichurri indiana
10 min
Croquetas de pollo asado con curry
8小時 45 分
Patatas bravas en tempura
1h 10 min
Salsa a la pimienta
20 min
Mejillones al vapor con salsa picante
45 min
Mojo picón
5 min
Patatas fritas con beicon y queso (bacon cheese fries) y salsa ranchera
30 min