Salsa brava

Salsa brava

4.1 249 ratings
Prep. 10min
Total 10min
180 g

Ingredients

  • 30 g de aceite de oliva
  • 1 cucharada de pimentón
  • ½ cucharadita de guindilla seca desmenuzada
  • ½ cucharadita de tabasco
  • 1 cucharada de vinagre de vino tinto
  • ¼ de cucharadita de sal
  • 150 g de tomate frito

Nutrition per 180 g

Calories 385 kcal / 1610 kJ
Protein 2.3 g
Fat 37.8 g
Carbohydrates 8.7 g
Fibre 2.6 g
Saturated Fat 5.5 g
Sodium 1587 mg

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