Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 210 g Rohrzucker
- 60 g Mandeln
- 190 g Weizenmehl, glatt, etwas mehr für die Arbeitsfläche
- 125 g Butter, in Stücken, etwas mehr zum Einfetten
- 1 Prise Salz
- 3 Eier (Größe M)
- ½ Vanilleschote
- 150 g Wasser
- 600 - 700 g gemischtes frisches Obst (siehe Tipp)
- 60 g Rum (siehe Variation)
- 200 g Kokosmilch
- 30 g Kokosraspel
- Nutrition
- per 1 Stück
- Calories
- 2375 kJ / 568 kcal
- Protein
- 8 g
- Carbohydrates
- 68 g
- Fat
- 28 g
- Saturated Fat
- 12 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
NomNom-Roulade
2h 15min
Macarons mit Marzipan-Himbeer-Füllung
2h
Prinzen-Cake Pops
5h
Venusmuschelsuppe mit Riesengarnelen
1h
Biskuittörtchen Opéra
24h
Brezerl
9小時 10 分
Ente mit Orangen-Ingwer-Sauce und Couscous
2h 20min
Red Velvet Cookies
2h 45min
Bananen-Joghurt-Ganache für Macarons
3h 10min
Schoggi-Soufflé
40min
Cremeschnitten
4h
Eva's Sachertorte
1h 40min