Gâteau léger au fromage blanc

Gâteau léger au fromage blanc

3.5 283 ratings
Prep. 20min
Total 4 h
4 portions

Ingredients

  • 4 œufs
  • 500 g de fromage blanc, 0% m.g.
  • 75 g de sucre en poudre
  • 90 g de farine de blé
  • 1 c. à café de levure chimique (1/2 sachet)
  • le zeste d'½ citron jaune non traité râpé
  • beurre pour le moule

Difficulty

easy


Nutrition per 1 portion

Protein 18 g
Calories 898 kJ / 213 kcal
Fat 5 g
Carbohydrates 22 g

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