雞蛋豆腐
TM5 TM6

雞蛋豆腐

4.1 (16 ratings)

Ingredients

  • 100 克 乾燥黃豆 ,預先浸泡4小時,瀝乾(詳見要訣)
  • 1500 克 水
  • 6 顆 蛋 (約330-350克)
  • ½ 茶匙 鹽

Nutrition
per 1 人份
Calories
1215.9 kJ / 290.9 kcal
Protein
27.6 g
Carbohydrates
11 g
Fat
17.1 g
Fibre
3.6 g

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