Bezglutenowe brazylijskie bułeczki serowe

Bezglutenowe brazylijskie bułeczki serowe

4.0 220 ratings
Prep. 20min
Total 1 h 30min
20 sztuk

Ingredients

  • 80 g sera parmezan pokrojonego na 3 cm kawałki
    80 g sera grana padano, pokrojonego na 3 cm kawałki
  • 80 g sera cheddar pokrojonego na kawałki
  • 200 g mleka
  • 80 g oliwy z oliwek
  • ¾ łyżeczki soli
  • 250 g skrobi z tapioki
  • 2 jajka

Difficulty

medium


Nutrition per 1 sztukę

Protein 3.5 g
Calories 510.7 kJ / 122.1 kcal
Fat 7.2 g
Fibre 0 g
Carbohydrates 11.1 g

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