Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de garbanzos secos
- 75 g de cebolleta en trozos
- 1 - 2 dientes de ajo
- 2 - 3 ramitas de perejil fresco (solo las hojas)
- 2 - 3 ramitas de cilantro fresco (solo las hojas)
- ½ cucharadita de comino molido
- ½ cucharadita de curry en polvo
- ½ cucharadita de levadura química en polvo
- 1 cucharadita de sal
-
150
g de harina
or 150 g de harina de garbanzos - aceite para freír
- Nutrition
- per 1 ración
- Calories
- 1268 kJ / 302 kcal
- Protein
- 11 g
- Carbohydrates
- 40 g
- Fat
- 11 g
- Fibre
- 7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sándwich de falafel y salsa de cilantro
45 min
Falafel
1h 30 min
Samosas vegetarianas
1h 45 min
Falafel de lentejas rojas y coliflor
2h 30 min
Curry indio de verduras
40 min
Hamburguesas de soja
35 min
Falafel de garbanzos
13h
Croquetas de garbanzos y zanahoria
20 min
Falafel con ensalada y salsa tahini
9h
Falafel
55 min
Falafel con salsa tahini en pan plano r'gaif
1h 10 min
Falafel de chícharo
30 min