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Ingredients
- 250 g Spekulatius in Stücken
- 100 g Nuss-Nougat in Stücken
- 100 g Zartbitter-Schokolade (70% Kakao) in Stücken
- 200 g Sahne
- 20 g Butter weich
- 1 TL Vanillepaste
- 2 - 3 Prisen Fleur de Sel
- Nutrition
- per 1 Schraubglas
- Calories
- 1465 kcal / 6160 kJ
- Protein
- 13 g
- Fat
- 90 g
- Carbohydrates
- 139 g
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