Rhabarber Curd

Rhabarber Curd

4.3 242 ratings

Prep. 5min

Total 35min

2 Schraubgläser

Ingredients

Zucker
130 g
Vanillezucker selbst gemacht
20 g
Butter in Stücken
80 g
Eier
2
Rhabarber in Stücken (2 cm)
120 g

Difficulty

easy

Nutrition per 1 Schraubglas

Protein 7 g

Calories 2877 kJ / 688 kcal

Fat 39 g

Fibre 1.9 g

Carbohydrates 77 g

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Also featured in

Rhabarberliebe 24 Recipes
Germany

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