Panini alla zucca

Panini alla zucca

4.0 131 ratings
Prep. 25min
Total 4 h
8 pezzi

Ingredients

  • 300 g di acqua
  • 200 g di zucca lessata, a pezzi
  • 25 g di lievito di birra fresco
  • 600 g di farina manitoba + q.b.
  • 15 g di sale

Difficulty

easy


Nutrition per 1 pezzo

Protein 10 g
Calories 1087.3 kJ / 259.7 kcal
Fat 0.8 g
Fibre 2.2 g
Carbohydrates 53.3 g

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