Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g tomate-cereja
- Vinagre q.b. p/ temperar
- 1 c. chá de sal
- 80 g queijo parmesão cortado em pedaços
- 50 g amêndoa s/ pele
- 20 g coentros
- ½ malagueta (optional)
- 150 g azeite, mais q.b. p/ temperar e untar
- 300 g queijo mozarela fresco cortado em pedaços
- 8 fatias de pão alentejano cortado finamente
- Nutrition
- per 1 unidade
- Calories
- 2403 kJ / 575 kcal
- Protein
- 18 g
- Carbohydrates
- 45 g
- Fat
- 35 g
In Collections
Alternative recipes
Pão de alho com guacamole
25 min
Swirl de chocolate e framboesa
10 分
Tapa do mar
5min
Salada das caraíbas
30 min
Caviar de cogumelos
20 min
Patê de queijo, cogumelos e tomate
40 min
Tacos de camarão e manga
25 min
Bruschetta
35min
Bruschettas de tomate e ricota
25 min
Sanduíche de atum, tomate e pepino
30 min
Wraps de frango e abacate
25 min
Salada iraniana com molho de abacate
15 min