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Ingredients
- 20 克 蒜頭
- 20 克 奶油
- 200 克 啤酒
- 600 克 新鮮蛤蜊，刷洗乾淨 ，先泡鹽水吐沙1小時
- Nutrition
- per 1 人份
- Calories
- 499.3 kJ / 119.4 kcal
- Protein
- 12 g
- Carbohydrates
- 7.2 g
- Fat
- 4.9 g
- Fibre
- 0.2 g
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