Bolognese-Öhrchen

Bolognese-Öhrchen

3.8 76 ratings
Prep. 25min
Total 1 h
8 Portionen

Ingredients

  • Öl
    20 g
  • Hackfleisch, gemischt
    350 g
  • Tomatenmark
    1 EL
  • passierte Tomaten
    300 g
  • Salz
    ½ TL
  • Pfeffer
    2 Prisen
  • Zucker
    1 TL
  • Blätterteig (à 275 g), aus dem Kühlregal
    2 Pck.

Nutrition per 1 Portion

Calories 394 kcal / 1650 kJ
Protein 12 g
Fat 25 g
Carbohydrates 26 g

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