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Ingredients
- 160 g de harina de repostería
- 25 g de cacao puro en polvo
- 125 g de azúcar
- ½ cucharadita de bicarbonato
- 125 g de chocolate fondant para postres (50% cacao) en trozos
- 125 g de mantequilla en trozos
- 2 cucharadas de café soluble
- 90 g de agua
- 60 g de nata (35% de grasa)
- 2 huevos
- 140 g de nubes mini
- sirope de chocolate para regar
- Nutrition
- per 1 ración
- Calories
- 1861 kJ / 445 kcal
- Protein
- 5.5 g
- Carbohydrates
- 55.3 g
- Fat
- 23.8 g
- Saturated Fat
- 14.2 g
- Fibre
- 3.2 g
- Sodium
- 117.6 mg
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