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Ingredients
Base
- 250 g digestive biscuits broken in pieces
- 160 g Maltesers®
- 200 g milk chocolate small pieces or callets
- 100 g unsalted butter diced
- 2 Tbsp golden syrup
Topping
- 400 g milk chocolate small pieces or callets
- 25 g unsalted butter diced
- 2 Tbsp golden syrup
- Nutrition
- per 1 piece
- Calories
- 274 kcal / 1145 kJ
- Protein
- 3.1 g
- Fat
- 15.8 g
- Carbohydrates
- 28 g
- Fibre
- 0 g
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